Best Homemade Pancakes

My family Loves pancakes. I use to just get the frozen pancakes or make them from the box. Don’t get me wrong those are totally fine… but I wanted better than fine!

Now, don’t be overwhelmed by the idea of homemade pancakes. They are honestly so easy and better than most restaurants! Ok, that is in my opinion but you can be the judge of that statement yourself!

Recipe (you can easily half this)

2 cups of flour

5tsp baking powder

4T sugar

1tsp salt

2 eggs

1/2 cup of vegetable oil

2 cups of milk

1-2tsp vanilla extract

Add any extras you want (blueberries, chocolate chips, bacon)!

I literally dump it all in a bowl together and then whisk. There will be some lumps and bumps but that’s ok!

I prefer to heat up my griddle after mixing the batter so that it has time to rest and combine.

Lightly butter the preheated griddle and pour the batter anyway you want! Sometimes I get creative and make shapes or Mickey Mouse heads 🤷‍♀️Cook 3-4 minutes or until there are bubbles throughout the top of the pancakes, and the edges of the pancakes look dry. Flip the pancakes and cook for another minute or until lightly browned on the bottom. Serve warm with butter and syrup (or peanut butter if your like my husband).

This recipe does make a large batch so we just store the leftovers in the refrigerator and microwave for 30 seconds during the week! Or you can easily half the recipe!

ENJOY